Showing posts with label vegetables. Show all posts
Showing posts with label vegetables. Show all posts

Wednesday, November 28, 2007

Book Review: The Curious Gardener’s Almanac

The Curious Gardener’s Almanac: Centuries of Practical Gardening Wisdom, by Niall Edworthy

The book for today’s review was provided by: Perigee Books, Penguin Group (USA)


At Arboreality I like to share the joy of discovery by bringing you glimpses of the trees and plants in my corner of the world. Niall Edworthy echoes this spirit with his new book, The Curious Gardener’s Almanac: Centuries of Practical Gardening Wisdom.

In his introduction, Edworthy attempts to wrap his arms around this book and explain the “what” and the “why” to little avail. Perhaps I can lend him a hand: this book is itself a garden.

The Curious Gardener’s Almanac is essentially a book of happenstance. As in a garden, you wander the pages and find yourself distracted by flowers of thought here, nuts of wisdom there, and all the while cognizant of the dark earth that engenders such a wealth of gardening wisdom.

Rather than chapters of how-to’s and when’s, Edworthy’s pages are filled with bits of poems, quotations, advice, facts, proverbs, and parables. Edworthy is not a condescending gardening guru, but like so many of us, he is a man with a basic curiosity about his garden, learning literally from the ground up.

As a self-taught gardener, I giggled with recognition when he explained the most unfortunate fate of his onions: rotted to death when left out to dry… in the rain. Those of us who did not grow up with gardens typically lack the innate wisdom of how to manage a thriving garden. What Edworthy shares with us is that not only is this wisdom not lost upon us, but that we can all find a spot of green on our thumbs if we just keep shoving it into the dirt.

Creating a garden is never an instant transformation – nor should it be. In Edworthy’s introduction he confesses, “The first year in the vegetable patch was a perfect disaster—I just scattered a variety of seeds over it, expecting it to turn into the Garden of Eden by the end of summer, like it does on the TV.”

Therein lies the deepest wisdom of all: gardening is never a process to be finished. It is an ongoing process of learning and growth of which we gardeners, proficient and novice, are a part. Edworthy’s book includes accessible advice on gardening in each season. I found it refreshing that he includes information both contemporary (like why you don’t need to water your lawn), and traditional (like companion planting and uses for herbs).

This book is like a happy little backyard garden: tangible, unassuming, nourishing, and meaningful. The Curious Gardener’s Almanac is not a reference book—it is a book of discovery. Flip through its pages, and what you’ll find is a chorus of shovels and rakes, plucking at the earth to see what comes up.

Monday, October 22, 2007

Trees and Pumpkins


Here in Eastern Pennsylvania, the colors of autumn are in full swing. We are having a warm October, which means my garden is still ripening red tomatoes, and the pumpkins have their second wind: new flowers and fruits appear every day.

We’ve pulled about 30+ pumpkins off our plants this season. Early in September we began decorating around the farm with pumpkins: under trees, on doorsteps, atop and beneath fenceposts, and leaning against sheds. Our hope is that a handful of seeds survive the mid-winter raid by the squirrels, providing us with another year of pumpkins for next season.

These two are beneath the Eastern white pine next to the house – I’ll let you know next spring whether they manage to resprout!

Sunday, April 22, 2007

Happy Earth Day!


Happy Earth Day!

If you’re looking for ways to jump on the bandwagon and help balance out our relationship with the Earth, check out Part 1 and Part 2 of our Earth Day at Aboreality: Go Green series. More to come this week!

Tuesday, September 19, 2006

Local Harvest





Some of you know how unabashedly covetous I have been this season of everyone else’s beautiful autumn harvests. While I was unable to put in vegetables of my own this year, I have nonetheless enjoyed the fruits of others’ labors in the form of tomatoes, onions, herbs, and more.

Over the weekend we drove out to a local farmer who sells eggs out of his driveway by the dozen. We’d never met the man before last weekend – in fact, it was sheer luck that we even found his little nook while out exploring one Sunday afternoon in spring. He keeps a styrofoam container filled with eggs with a little cash box near by. The eggs are always delicious.

When we arrived last Sunday however, we were pleasantly surprised to find an amazing array of vegetables and fruits displayed along the driveway in addition to the eggs. If PAL hadn't been there to stop me, I may well have come home with at least one basket of each item he had – which would have put me in the neighborhood of twenty baskets or more.

The apples, peppers, and lima beans you see here have been delicious. I'll have to add pumpkin pictures later when the sun rises. We came home with so much that I was able to divide up our catch among the neighbors and still have enough for a few meals of our own. Tonight: either chile casserole (a new recipe I found online), or chile rellenos (the ol' reliable).

I hope that you are all enjoying the autumn harvest!